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APA Citation
Zhuo, L., Chen, C., & Lin, Y. (2021). dietary supplementation of fermented lemon peel enhances lysozyme activity and susceptibility to Photobacterium damselae for orange-spotted grouper, Epinephelus coioides. Fish & shellfish immunology, (117), 248–252. http://access.bl.uk/ark:/81055/vdc_100139929353.0x000020