Cite
APA Citation
Swami, S., Kumar, B., & Singh, S. B. (2021). effect of ozone application on the removal of pesticides from grapes and green bell peppers and changes in their nutraceutical quality. Journal of environmental science and health, 56(8), 722–730. http://access.bl.uk/ark:/81055/vdc_100139925181.0x000050