Analytic and chemometric assessments of the native probiotic bacteria and inulin effects on bioremediation of lead salts. (19th March 2021)
- Record Type:
- Journal Article
- Title:
- Analytic and chemometric assessments of the native probiotic bacteria and inulin effects on bioremediation of lead salts. (19th March 2021)
- Main Title:
- Analytic and chemometric assessments of the native probiotic bacteria and inulin effects on bioremediation of lead salts
- Authors:
- Mirza Alizadeh, Adel
Hosseini, Hedayat
Mohseni, Mehran
Eskandari, Soheyl
Sohrabvandi, Sara
Hosseini, Mir‐Jamal
Tajabadi‐Ebrahimi, Maryam
Mohammadi‐Kamrood, Maryam
Nahavandi, Saeedeh - Abstract:
- Abstract: BACKGROUND: Lead (Pb 2+ ) is one of the most toxic heavy metals and can be found in various quantities in the environment. The five native probiotic bacteria and inulin were used to assess in vitro lead nitrate and lead acetate binding capacities, as well as removal potentials. RESULTS: The highest decrease in media pH was seen for samples containing a combination of Lactobacillus paracasei IRBC‐M 10784, lead nitrate and inulin (5.30 ± 0.012). The presence of inulin in the environment accelerated decreases in the pH of all samples with no significance. In all groups, lead nitrate‐containing samples included maximum pH decreases. From the highest to the lowest, the ability of lead removal was linked to Lactobacillus acidophilus PTCC‐1932 (88.48%), Bifidobacterium bifidum BIA‐7 (85.32%), Bifidobacterium lactis BIA‐6 (85.24%), Lactobacillus rhamnosus IBRC‐M 10782 (83.18%) and L. paracasei IRBC‐M 10784 (80.66%). Most species included the highest decrease in lead nitrate. Fourier‐transform infrared spectroscopy (FTIR) analysis demonstrated that various functional groups (hydroxyl, carboxylic, carbonyl, amino and amide binds) on the bacterial cell wall were involved in lead ion binding during incubation. Principal component analysis of the FTIR results showed differences with respect to treated groups and control groups. CONCLUSION: The results obtained in the present study reveal that the simultaneous use of native probiotics and inulin can be an effective and safeAbstract: BACKGROUND: Lead (Pb 2+ ) is one of the most toxic heavy metals and can be found in various quantities in the environment. The five native probiotic bacteria and inulin were used to assess in vitro lead nitrate and lead acetate binding capacities, as well as removal potentials. RESULTS: The highest decrease in media pH was seen for samples containing a combination of Lactobacillus paracasei IRBC‐M 10784, lead nitrate and inulin (5.30 ± 0.012). The presence of inulin in the environment accelerated decreases in the pH of all samples with no significance. In all groups, lead nitrate‐containing samples included maximum pH decreases. From the highest to the lowest, the ability of lead removal was linked to Lactobacillus acidophilus PTCC‐1932 (88.48%), Bifidobacterium bifidum BIA‐7 (85.32%), Bifidobacterium lactis BIA‐6 (85.24%), Lactobacillus rhamnosus IBRC‐M 10782 (83.18%) and L. paracasei IRBC‐M 10784 (80.66%). Most species included the highest decrease in lead nitrate. Fourier‐transform infrared spectroscopy (FTIR) analysis demonstrated that various functional groups (hydroxyl, carboxylic, carbonyl, amino and amide binds) on the bacterial cell wall were involved in lead ion binding during incubation. Principal component analysis of the FTIR results showed differences with respect to treated groups and control groups. CONCLUSION: The results obtained in the present study reveal that the simultaneous use of native probiotics and inulin can be an effective and safe approach for removing various toxic substances, especially Pb. © 2021 Society of Chemical Industry. … (more)
- Is Part Of:
- Journal of the science of food and agriculture. Volume 101:Number 12(2021)
- Journal:
- Journal of the science of food and agriculture
- Issue:
- Volume 101:Number 12(2021)
- Issue Display:
- Volume 101, Issue 12 (2021)
- Year:
- 2021
- Volume:
- 101
- Issue:
- 12
- Issue Sort Value:
- 2021-0101-0012-0000
- Page Start:
- 5142
- Page End:
- 5153
- Publication Date:
- 2021-03-19
- Subjects:
- probiotic bacteria -- inulin, lead (Pb2+) salts -- polarography and ICP‐OES -- FTIR -- PCA
Food -- Periodicals
Agriculture -- Periodicals
664 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1097-0010 ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1002/jsfa.11160 ↗
- Languages:
- English
- ISSNs:
- 0022-5142
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5055.000000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 18446.xml