Cite
APA Citation
Tuckova, L., Goliáš, J., Humlová, Z., Halada, P., Hábová, V., & Janatková, I. (n.d.). rice proteins recognized by immunoglobulin E antibodies of patients with food allergies. Clinical and translational allergy, 4, n/a. http://access.bl.uk/ark:/81055/vdc_100129532559.0x000013