Arsenic species in herbal tea leaves and infusions determination by HPLC-ICP-MS. (December 2018)
- Record Type:
- Journal Article
- Title:
- Arsenic species in herbal tea leaves and infusions determination by HPLC-ICP-MS. (December 2018)
- Main Title:
- Arsenic species in herbal tea leaves and infusions determination by HPLC-ICP-MS
- Authors:
- Milani, Raquel Fernanda
Lima de Paiva, Esther
Peron, Leandro Iagê
Morgano, Marcelo Antonio
Cadore, Solange - Abstract:
- Abstract: A simple method for arsenic species As (III), As (V), monomethylarsonic acid (MMA) and dimethylarsonic acid (DMA) were investigated in 18 herbal tea leaves and their infusion by high performance liquid chromatography hyphenated with inductively coupled plasma mass spectrometry (HPLC-ICP-MS). The proposed method presented absence of interconversion between the arsenic species and high sensitivity, being limits of detection and quantification 11 and 38 μg L −1 for herbal tea leaves and 0.20 and 0.66 μg L −1 for their infusions, respectively. About 28% samples present total arsenic levels above Brazilian and MERCOSUR maximum limits (0.6 mg kg −1 ). The estimative of exposure to inorganic arsenic was made taking into account the benchmark dose lower limit (BMDL05 ) considering the daily ingestion of one cup of herbal tea (200 mL) for adults (70 kg) and children (20 kg). Although this estimative demonstrates low exposure for adults (2.9% of BMDL05 ), for children, however, the daily consumption of a single cup of herbal tea can reach 10.3% of BMDL05 for inorganic arsenic. Highlights: Simple and accurate procedure for arsenic speciation in herbal tea was established. No interconversion between the arsenic species was observed. 28% of samples presented As levels above Brazilian and MERCOSUR thresholds. Daily consumption of 2 cups of herbal tea by children can reach 21% of BMDL05 for i-As.
- Is Part Of:
- Lebensmittel-Wissenschaft + Technologie =. Volume 98(2018)
- Journal:
- Lebensmittel-Wissenschaft + Technologie =
- Issue:
- Volume 98(2018)
- Issue Display:
- Volume 98, Issue 2018 (2018)
- Year:
- 2018
- Volume:
- 98
- Issue:
- 2018
- Issue Sort Value:
- 2018-0098-2018-0000
- Page Start:
- 606
- Page End:
- 612
- Publication Date:
- 2018-12
- Subjects:
- Arsenic species -- Herbal tea -- HPLC-ICP-MS
Food industry and trade -- Periodicals
Food -- Composition -- Periodicals
Microbiology -- Periodicals
Nutrition -- Periodicals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/00236438 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.lwt.2018.09.032 ↗
- Languages:
- English
- ISSNs:
- 0023-6438
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3983.070000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 17996.xml