DNA barcode database of common herbal plants in the tropics: a resource for herbal product authentication. (January 2019)
- Record Type:
- Journal Article
- Title:
- DNA barcode database of common herbal plants in the tropics: a resource for herbal product authentication. (January 2019)
- Main Title:
- DNA barcode database of common herbal plants in the tropics: a resource for herbal product authentication
- Authors:
- Tnah, L.H.
Lee, S.L.
Tan, A.L.
Lee, C.T.
Ng, K.K.S.
Ng, C.H.
Nurul Farhanah, Z. - Abstract:
- Abstract: Ensuring the authenticity of raw materials used in herbal manufacturing is a key step prior to material processing. As species authentication is fundamental in the confirmation of herbal product quality, DNA barcoding techniques represent an efficient method for detecting plant-based adulterants in traded herbal products. Through this study, we established a DNA barcoding authentication system for 112 common herbal plant species in the tropics, which can be used for species identification and authentication. The DNA barcode reference database for the authentication system was generated using rbcL for primary differentiation, and trnH-psbA for secondary differentiation. The performance of the barcodes in resolving species was evaluated using similarity BLAST, phylogenetic tree reconstruction and by estimating the barcoding gap. In this study, the multigene tiered approach for DNA barcoding is proven robust with high species-level resolution (96.4%). Upon completion of the DNA barcoding authentication system, 30 herbal products from the local market were tested for their authenticity using this approach. Recovery of DNA barcodes from the herbal products was 73.4%, of which 56.7% of the products tested were authentic, whereas 10% of the herbal products were substituted with other plant taxa and 6.7% were contaminated. To this end, authentication of herbal products is challenging, but with the establishment of a new DNA barcoding authentication system for common herbalAbstract: Ensuring the authenticity of raw materials used in herbal manufacturing is a key step prior to material processing. As species authentication is fundamental in the confirmation of herbal product quality, DNA barcoding techniques represent an efficient method for detecting plant-based adulterants in traded herbal products. Through this study, we established a DNA barcoding authentication system for 112 common herbal plant species in the tropics, which can be used for species identification and authentication. The DNA barcode reference database for the authentication system was generated using rbcL for primary differentiation, and trnH-psbA for secondary differentiation. The performance of the barcodes in resolving species was evaluated using similarity BLAST, phylogenetic tree reconstruction and by estimating the barcoding gap. In this study, the multigene tiered approach for DNA barcoding is proven robust with high species-level resolution (96.4%). Upon completion of the DNA barcoding authentication system, 30 herbal products from the local market were tested for their authenticity using this approach. Recovery of DNA barcodes from the herbal products was 73.4%, of which 56.7% of the products tested were authentic, whereas 10% of the herbal products were substituted with other plant taxa and 6.7% were contaminated. To this end, authentication of herbal products is challenging, but with the establishment of a new DNA barcoding authentication system for common herbal plants in the tropics, the existing quality assurance and adulteration screening programs employed by regulatory agencies could be significantly strengthened. Highlights: DNA barcoding authentication system for 112 common herbal plants in the tropics. High species resolution obtained via multigene tiered approach ( rbcL & trnH-psbA ). High DNA barcodes recovery from herbal products in dried and powdered form. Authentication of the herbal products revealed 56.7% authenticity. … (more)
- Is Part Of:
- Food control. Volume 95(2019)
- Journal:
- Food control
- Issue:
- Volume 95(2019)
- Issue Display:
- Volume 95, Issue 2019 (2019)
- Year:
- 2019
- Volume:
- 95
- Issue:
- 2019
- Issue Sort Value:
- 2019-0095-2019-0000
- Page Start:
- 318
- Page End:
- 326
- Publication Date:
- 2019-01
- Subjects:
- DNA barcoding -- Chloroplast DNA -- rbcL -- Species identification -- trnH-psbA
Food -- Quality -- Periodicals
Food -- Analysis -- Periodicals
Food handling -- Periodicals
Food industry and trade -- Quality control -- Periodicals
Aliments -- Industrie et commerce -- Qualité -- Contrôle -- Périodiques
Aliments -- Qualité -- Périodiques
Aliments -- Analyse -- Périodiques
Hygiène alimentaire -- Périodiques
Food -- Analysis
Food handling
Food -- Quality
Periodicals
Electronic journals
664.07 - Journal URLs:
- http://www.sciencedirect.com/science/journal/09567135 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodcont.2018.08.022 ↗
- Languages:
- English
- ISSNs:
- 0956-7135
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.291500
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British Library HMNTS - ELD Digital store - Ingest File:
- 18007.xml