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APA Citation
Chen, H., Wang, B., Yu, N., Qi, J., Tang, N., Wang, S., Tian, Z., Wang, M., Xu, S., Zhou, B., Long, Q., Chen, D., & Li, Z. (2019). transcriptome analysis and the effects of polyunsaturated fatty acids on the immune responses of the critically endangered angtze sturgeon (Acipenser dabryanus). Fish & shellfish immunology, (94), 199–210. http://access.bl.uk/ark:/81055/vdc_100093249119.0x000016