Cite

MLA Citation

    M. Nurhasan et al.. “Effect of storage temperature in a Cambodian field setting on the fatty acid composition in whole blood.” Prostaglandins, leukotrienes, and essential fatty acids, vol. 96, n.d., pp. 57–61. http://access.bl.uk/ark:/81055/vdc_100042322574.0x000029
  
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