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APA Citation
Rodrigues, D. P., Calado, R., Ameixa, O. M., Valcarcel, J., & Vázquez, J. A. (2021). valorisation of Atlantic codfish (Gadus morhua) frames from the cure-salting industry as fish protein hydrolysates with in vitro bioactive properties. Lebensmittel-Wissenschaft + Technologie =, 149, . http://access.bl.uk/ark:/81055/vdc_100134864783.0x000046