Cite

MLA Citation

    Josefa Bastida-Rodríguez. “The Food Additive Polyglycerol Polyricinoleate (E-476): Structure, Applications, and Production Methods.” ISRN chemical engineering, vol. 2013, 2013, p. . http://access.bl.uk/ark:/81055/vdc_100133394439.0x00002f
  
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