Cite
MLA Citation
Carlos Luz et al.. “Antifungal activity of peracetic acid against toxigenic fungal contaminants of maize and barley at the postharvest stage.” Lebensmittel-Wissenschaft + Technologie =, vol. 148, 2021, p. . http://access.bl.uk/ark:/81055/vdc_100133912537.0x00005d