Cite
MLA Citation
Isabel Iguacel et al.. “Associations between dietary amino acid intakes and blood concentration levels.” Clinical nutrition, vol. 40, no. 6, 2021, pp. 3772–3779. http://access.bl.uk/ark:/81055/vdc_100133392490.0x000052
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Isabel Iguacel et al.. “Associations between dietary amino acid intakes and blood concentration levels.” Clinical nutrition, vol. 40, no. 6, 2021, pp. 3772–3779. http://access.bl.uk/ark:/81055/vdc_100133392490.0x000052