Egg white peptides ameliorate dextran sulfate sodium-induced acute colitis symptoms by inhibiting the production of pro-inflammatory cytokines and modulation of gut microbiota composition. (30th October 2021)
- Record Type:
- Journal Article
- Title:
- Egg white peptides ameliorate dextran sulfate sodium-induced acute colitis symptoms by inhibiting the production of pro-inflammatory cytokines and modulation of gut microbiota composition. (30th October 2021)
- Main Title:
- Egg white peptides ameliorate dextran sulfate sodium-induced acute colitis symptoms by inhibiting the production of pro-inflammatory cytokines and modulation of gut microbiota composition
- Authors:
- Ge, Huifang
Cai, Zhuanzhang
Chai, Jiale
Liu, Jiyun
Liu, Boqun
Yu, Yiding
Liu, Jingbo
Zhang, Ting - Abstract:
- Graphical abstract: Highlights: Pro-inflammatory cytokine levels negatively correlated with CPs concentration. CPs alleviated DSS-induced acute colitis symptom and repaired intestinal mucosa. CPs have the potential to modulate relative abundance of functionally microbiota. Abstract: Egg white peptides (EWPs) can be effectively used to alleviate and treat inflammatory diseases due to their anti-oxidation, anti-inflammation, and microbiota regulation capabilities. A dextran sodium sulfate (DSS)-induced colitis model was used to clarify the regulatory effects of EWPs on colitis. Forty-three peptide sequences were identified from EWPs using LC-MS/MS. The results demonstrated that EWPs decreased the levels of pro-inflammatory cytokines and the extent of crypt damage in a dose-dependent manner. 16S rRNA gene sequencing results indicated that 200 mg/kg EWPs significantly increased the relative abundance of beneficial bacteria Lactobacillus and Candidatus_Saccharimonas, and reduced the relative abundance of pathogenic bacteria Ruminiclostridium and Akkermansia. In addition, the degree of correlation between pro-inflammatory cytokines and microbiota was as follows: interleukin (IL)-1β > IL-8 > IL-6 > tumor necrosis factor-α To summarize, EWPs contributed to the alleviation of colitis symptoms and the intestinal injury through anti-inflammatory effects, repair of intestinal mucosa, and modulation of gut microbiota.
- Is Part Of:
- Food chemistry. Volume 360(2021)
- Journal:
- Food chemistry
- Issue:
- Volume 360(2021)
- Issue Display:
- Volume 360, Issue 2021 (2021)
- Year:
- 2021
- Volume:
- 360
- Issue:
- 2021
- Issue Sort Value:
- 2021-0360-2021-0000
- Page Start:
- Page End:
- Publication Date:
- 2021-10-30
- Subjects:
- Acute colitis -- Pro-inflammatory cytokines -- Egg white peptides (EWPs) -- Dextran sulfate sodium (DSS) -- Gut microbiota
Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
664 - Journal URLs:
- http://www.sciencedirect.com/science/journal/03088146 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodchem.2021.129981 ↗
- Languages:
- English
- ISSNs:
- 0308-8146
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.284000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 17322.xml