Cite
MLA Citation
Markus Jungen et al.. “Coumarins, psoralens, and quantitative 1H-NMR spectroscopy for authentication of lemon (Citrus limon [L.] Burm.f.) and Persian lime (Citrus × latifolia [Yu.Tanaka] Tanaka) juices.” Food chemistry, vol. 359, 2021, p. . http://access.bl.uk/ark:/81055/vdc_100132605503.0x000039