Cite
MLA Citation
Guomin Han et al.. “Determination of the age of dry red wine by multivariate techniques using color parameters and pigments.” Food control, vol. 129, 2021, p. . http://access.bl.uk/ark:/81055/vdc_100132249542.0x000025
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Guomin Han et al.. “Determination of the age of dry red wine by multivariate techniques using color parameters and pigments.” Food control, vol. 129, 2021, p. . http://access.bl.uk/ark:/81055/vdc_100132249542.0x000025