Bhavadharini, B., Dehghan, M., Mente, A., Rangarajan, S., Sheridan, P., Mohan, V., Iqbal, R., Gupta, R., Lear, S., Wentzel-Viljoen, E., Avezum, A., Lopez-Jaramillo, P., Mony, P., Varma, R. P., Kumar, R., Chifamba, J., Alhabib, K. F., Mohammadifard, N., Oguz, A., Lanas, F., Rozanska, D., Bengtsson Bostrom, K., Yusoff, K., Tsolkile, L. P., Dans, A., Yusufali, A., Orlandini, A., Poirier, P., Khatib, R., Hu, B., Wei, L., Yin, L., Deeraili, A., Yeates, K., Yusuf, R., Ismail, N., Mozaffarian, D., Teo, K., Anand, S. S., & Yusuf, S. (2020). association of dairy consumption with metabolic syndrome, hypertension and diabetes in 147 812 individuals from 21 countries. BMJ open diabetes research and care, 8(1), . http://access.bl.uk/ark:/81055/vdc_100127562489.0x000022