Cite
MLA Citation
Min-Ji Bak et al.. “Anti-Inflammatory Effect of Procyanidins from Wild Grape (Vitis amurensis) Seeds in LPS-Induced RAW 264.7 Cells.” Oxidative medicine and cellular longevity, vol. 2013, 2013, p. . http://access.bl.uk/ark:/81055/vdc_100082252959.0x000024