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APA Citation
Bolte, L., Vich Vila, A., Imhann, F., Collij, V., Peters, V., Fu, J., Kurilshikov, A., Campmans-Kuijpers, M., Dijkstra, G., Wijmenga, C., Zhernakova, A., & Weersma, R. (n.d.). oP29 Long-term dietary patterns are associated with pro-inflammatory and anti-inflammatory features of the gut microbiome. Journal of Crohn's and colitis, 15, S028–S029. http://access.bl.uk/ark:/81055/vdc_100130764680.0x000008