Entrepreneurial self-confidence, perceived desirability and feasibility of hospitality business and entrepreneurial intentions of hospitality management technology students. Issue 2 (July 2021)
- Record Type:
- Journal Article
- Title:
- Entrepreneurial self-confidence, perceived desirability and feasibility of hospitality business and entrepreneurial intentions of hospitality management technology students. Issue 2 (July 2021)
- Main Title:
- Entrepreneurial self-confidence, perceived desirability and feasibility of hospitality business and entrepreneurial intentions of hospitality management technology students
- Authors:
- Otache, Innocent
Edopkolor, James Edomonyi
Okolie, Ugochukwu Chinonso - Abstract:
- Abstract: Drawing on insights from the entrepreneurial event model, this study aims to examine the mediating effect of entrepreneurial self-confidence (ESC) on the relationship between perceived entrepreneurial desirability (PED), perceived entrepreneurial feasibility (PEF) and entrepreneurial intentions (EIs) among hospitality management technology (HMT) students. A descriptive correlational research design was adopted and data were collected from a randomly selected sample of 157 final year HMT students using a self-reported questionnaire. PLS-SEM was employed to test the hypotheses. The results showed that PED and PEF were positively associated with HMT students' ESC and EIs. Further analysis indicated that ESC significantly predicted HMT students' EIs and mediated the links between PED and EIs and between PEF and EIs of HMT students. These findings suggest that positive and strong perceptions of desirability and feasibility of a hospitality business activate high levels of ESC among HMT students and, high ESC, in turn, enhances their EIs. The findings have practical implications for higher education institutions that offer HMT course and governments. This study does not only validate the entrepreneurial event model in different contexts but also modifies the model by empirically demonstrating the indirect effects of PED and PEF on EIs through ESC. Highlights: Drawing on insights from the entrepreneurial event model, this study examines the mediating effect of ESC on theAbstract: Drawing on insights from the entrepreneurial event model, this study aims to examine the mediating effect of entrepreneurial self-confidence (ESC) on the relationship between perceived entrepreneurial desirability (PED), perceived entrepreneurial feasibility (PEF) and entrepreneurial intentions (EIs) among hospitality management technology (HMT) students. A descriptive correlational research design was adopted and data were collected from a randomly selected sample of 157 final year HMT students using a self-reported questionnaire. PLS-SEM was employed to test the hypotheses. The results showed that PED and PEF were positively associated with HMT students' ESC and EIs. Further analysis indicated that ESC significantly predicted HMT students' EIs and mediated the links between PED and EIs and between PEF and EIs of HMT students. These findings suggest that positive and strong perceptions of desirability and feasibility of a hospitality business activate high levels of ESC among HMT students and, high ESC, in turn, enhances their EIs. The findings have practical implications for higher education institutions that offer HMT course and governments. This study does not only validate the entrepreneurial event model in different contexts but also modifies the model by empirically demonstrating the indirect effects of PED and PEF on EIs through ESC. Highlights: Drawing on insights from the entrepreneurial event model, this study examines the mediating effect of ESC on the relationship between PED, PEF and EIs among HMT students. PED and PEF were positively associated with HMT students' ESC and EIs. ESC significantly predicted HMT students' EIs and mediated the links between PED and EIs and between PEF and HMT students' EIs respectively. … (more)
- Is Part Of:
- International journal of management education. Volume 19:Issue 2(2021)
- Journal:
- International journal of management education
- Issue:
- Volume 19:Issue 2(2021)
- Issue Display:
- Volume 19, Issue 2 (2021)
- Year:
- 2021
- Volume:
- 19
- Issue:
- 2
- Issue Sort Value:
- 2021-0019-0002-0000
- Page Start:
- Page End:
- Publication Date:
- 2021-07
- Subjects:
- Entrepreneurial event model -- Entrepreneurial self-confidence -- Hospitality management students -- Perceived entrepreneurial desirability -- Perceived entrepreneurial feasibility -- Entrepreneurial intentions
Business education -- Periodicals
Management -- Study and teaching (Higher) -- Periodicals
650.0711 - Journal URLs:
- http://web.ebscohost.com ↗
http://www.heacademy.ac.uk/ijme ↗
http://www.sciencedirect.com/science/journal/14728117 ↗
http://www.business.heacademy.ac.uk/publications/journal/ ↗
http://search.ebscohost.com/direct.asp?db=bth&jid=25KK&scope=site ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.ijme.2021.100507 ↗
- Languages:
- English
- ISSNs:
- 1472-8117
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4542.325760
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 16867.xml