Editorial ‐ Special Issue on 'Microbiota, probiotics and prebiotics'. (28th April 2021)

Record Type:: Journal Article
Title:: Editorial ‐ Special Issue on 'Microbiota, probiotics and prebiotics'. (28th April 2021)
Main Title:: Editorial ‐ Special Issue on 'Microbiota, probiotics and prebiotics'
Authors:: Bordiga, Matteo
Xu, Baojun
Abstract:
Is Part Of:: International journal of food science & technology. Volume 56:Number 5(2021)
Journal:: International journal of food science & technology
Issue:: Volume 56:Number 5(2021)
Issue Display:: Volume 56, Issue 5 (2021)
Year:: 2021
Volume:: 56
Issue:: 5
Issue Sort Value:: 2021-0056-0005-0000
Page Start:: 2053
Page End:: 2054
Publication Date:: 2021-04-28
Subjects:: Food industry and trade -- Periodicals
664
Journal URLs:: http://www.blackwell-synergy.com/servlet/useragent?func=showIssues&code=ifs&close=1996#C1996 ↗
http://onlinelibrary.wiley.com/ ↗
DOI:: 10.1111/ijfs.14944 ↗
Languages:: English
ISSNs:: 0950-5423
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - 4542.253200
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store
Ingest File:: 16720.xml