Cite

MLA Citation

    Cecilie T Vangsøe et al.. “Improving the digestibility of cereal fractions of wheat, maize, and rice by a carbohydrase complex rich in xylanases and arabinofuranosidases: an in vitro digestion study.” Journal of the science of food and agriculture, vol. 101, 2021, pp. 1910–1919. http://access.bl.uk/ark:/81055/vdc_100123971783.0x000059
  
Back to record