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APA Citation
Gan, T., Feng, C., Lan, H., Yang, R., Zhang, J., Li, C., & Li, W. (2021). comparison of the structure and immunomodulatory activity of polysaccharides from fresh and dried longan. Journal of functional foods, 76, . http://access.bl.uk/ark:/81055/vdc_100118534248.0x000010