Cite
MLA Citation
Mahmood Ahmed et al.. “A green ultra‐fast liquid chromatographic method for quantification of curcumin in extract of Curcuma longa L. followed by confirmation via spectroscopic techniques.” Separation science plus, vol. 4, no. 3, 2021, pp. 118–127. http://access.bl.uk/ark:/81055/vdc_100123368388.0x000001