A novel method for the simultaneous determination of esterified 2-/3-MCPD and glycidol in foods by GC-MS/MS. (May 2021)
- Record Type:
- Journal Article
- Title:
- A novel method for the simultaneous determination of esterified 2-/3-MCPD and glycidol in foods by GC-MS/MS. (May 2021)
- Main Title:
- A novel method for the simultaneous determination of esterified 2-/3-MCPD and glycidol in foods by GC-MS/MS
- Authors:
- Zheng, Xiaoling
Fu, Wusheng
Zheng, Kuicheng
Gao, Bo
Lin, Lishan
Liu, Wenjing
Lin, Zhong
Fang, Qinmei - Abstract:
- Abstract: Several critical improvements for simultaneous determination of 2- and 3-monochloropropanediol esters (2-MCPDE, 3-MCPDE) and glycidyl esters (GE) were established in this study. GE were converted into 3-monobromopropanediol monoesters (3-MBPDE) through bromination, then, 3-MBPDE, 2-MCPDE and 3-MCPDE were converted into their free forms through acid catalysis. The three target analytes were purified by matrix solid phase dispersion extraction and then derivatized with heptafluorobutyrylimidazole (HFBI). The derivatives were detected by GC-MS/MS, and key parameters including NaBr concentration, bromination time and temperature, and transesterification time were optimized. Finally the new procedure was fully validated. The limits of detection for 3-MCPDE, 2-MCPDE and GE in vegetable oil were 2.0, 5.0, and 10 μg/kg, respectively. The average recoveries ranged from 85.4% to 110% with relative standard deviation(RSD)of 1.3%–7.4% when the spiked levels varied from 0.05 to 1.0 mg/kg. The trueness of the method was also successfully and consistently evaluated by the proficiency test in FAPAS. Highlights: The combination of 3-MBPD and HFBI was first reported for quantification of GE. Analysis based on GC–MS/MS without a PTV injector. The trueness was evaluated by FAPAS proficiency test.
- Is Part Of:
- Food control. Volume 123(2021)
- Journal:
- Food control
- Issue:
- Volume 123(2021)
- Issue Display:
- Volume 123, Issue 2021 (2021)
- Year:
- 2021
- Volume:
- 123
- Issue:
- 2021
- Issue Sort Value:
- 2021-0123-2021-0000
- Page Start:
- Page End:
- Publication Date:
- 2021-05
- Subjects:
- 3-Monochloro-1 -- 2-propanediol ester -- 2-Monochloro-1 -- 3-propanediol ester -- Glycidyl ester -- Heptafluorobutyrylimidazole -- GC-MS/MS
Food -- Quality -- Periodicals
Food -- Analysis -- Periodicals
Food handling -- Periodicals
Food industry and trade -- Quality control -- Periodicals
Aliments -- Industrie et commerce -- Qualité -- Contrôle -- Périodiques
Aliments -- Qualité -- Périodiques
Aliments -- Analyse -- Périodiques
Hygiène alimentaire -- Périodiques
Food -- Analysis
Food handling
Food -- Quality
Periodicals
Electronic journals
664.07 - Journal URLs:
- http://www.sciencedirect.com/science/journal/09567135 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodcont.2020.107766 ↗
- Languages:
- English
- ISSNs:
- 0956-7135
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.291500
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 15793.xml