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HARVARD Citation
Liu, X. et al. (2021). Discovering the antibacterial mode of action of 3‐p‐trans‐coumaroyl‐2‐hydroxyquinic acid, a natural phenolic compound, against Staphylococcus aureus through an integrated transcriptomic and proteomic approach. Journal of food safety. 41 (1), p. n/a. [Online].