Nanoresistant Particles Based on Chemically Modified Starch as Nanocarriers and Characterization of Structural and Release Properties. (27th October 2020)
- Record Type:
- Journal Article
- Title:
- Nanoresistant Particles Based on Chemically Modified Starch as Nanocarriers and Characterization of Structural and Release Properties. (27th October 2020)
- Main Title:
- Nanoresistant Particles Based on Chemically Modified Starch as Nanocarriers and Characterization of Structural and Release Properties
- Authors:
- Ouyang, Qunfu
Xiao, Jiaqi
Chen, Jialin
Xiao, Yiwei
Lin, Qinlu
Ding, Yongbo - Abstract:
- Abstract: Nanoresistant particles based on chemically modified starch (RS IV) are prepared through a high‐speed shearing emulsification method, and the effects of shear speed, shear time, oil/water ratio, and surfactant amount on the particle size are evaluated in this study. The as‐prepared RS IV nanoparticles yield ≈300 nm narrow peak with notches and grooves on the surface. In vitro digestibility results suggest that these nanoparticles exhibit high resistance in the stomach, small intestine, and colon contents of mice. A raman assay confirms that a crosslinking reaction occurs between the RSIV molecule and N, N ′‐methylenediacrylamide. X‐ray diffraction (XRD) and differential scanning calorimetry (DSC) reveal that RS IV nanoparticles present an amorphous structure. In addition, the RS IV nanoparticles have good thermal and storage stabilities. In comparison with RS IV, RS IV nanoparticles have a larger specific surface area, smaller average pore size, higher loading capacity and encapsulation efficiency, and better in vitro release properties of drugs. Abstract : RS IV nanoparticles are successfully synthesized via high‐speed shearing emulsification. In vitro studies show that they demonstrate high resistance in the stomach, small intestine, and colon contents of mice. Moreover, these nanoparticles have adsorption properties and long in vitro release properties, which can be used as a wall material for colon‐specific controlled release delivery systems.
- Is Part Of:
- Stärke. Volume 73:Number 1/2(2021)
- Journal:
- Stärke
- Issue:
- Volume 73:Number 1/2(2021)
- Issue Display:
- Volume 73, Issue 1/2 (2021)
- Year:
- 2021
- Volume:
- 73
- Issue:
- 1/2
- Issue Sort Value:
- 2021-0073-NaN-0000
- Page Start:
- n/a
- Page End:
- n/a
- Publication Date:
- 2020-10-27
- Subjects:
- emulsification–physical technique -- in vitro digestibility -- in vitro release properties -- nanoresistant starch particles -- stability
Starch -- Periodicals
572.566 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1521-379X ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1002/star.201900317 ↗
- Languages:
- English
- ISSNs:
- 0038-9056
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 8434.735000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 15392.xml