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APA Citation

    Costa, C., Rizzieri, R., Melo, G., Müller, L., Estevan, D., Pacheco, R., Millen, D., Pereira, A., Zanatta, M., Cappellozza, B., Cervieri, R., Martins, C., & Arrigoni, M. (2020). effects of fatty acid profile of supplements on intake, performance, carcass traits, meat characteristics, and meat sensorial analysis of feedlot Bos indicus bulls offered a high-concentrate diet. Translational animal science, 4(3), . http://access.bl.uk/ark:/81055/vdc_100117159406.0x00000a
  
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