Calcium homeostasis and bone metabolic responses to high-protein diets during energy deficit in healthy young adults: a randomized controlled trial. Issue 2 (27th November 2013)

• Record Type: Journal Article
• Authors: Cao, Jay J; Pasiakos, Stefan M; Margolis, Lee M; Sauter, Edward R; Whigham, Leah D; McClung, James P; Young, Andrew J; Combs, Gerald F
• Is Part Of: American journal of clinical nutrition. Volume 99:Issue 2(2014)
• Page Start: 400
• Page End: 407
• Publication Date: 2013-11-27
• Subjects: Diet therapy -- Periodicals; Nutrition -- Periodicals; Dietetics -- Periodicals; 613.205
• DOI: 10.3945/ajcn.113.073809
• Languages: English
• ISSNs: 0002-9165

Abstract

ABSTRACT: Background: Although consuming dietary protein above current recommendations during energy deficit (ED) preserves lean body mass, concerns have been raised regarding the effects of high-protein diets on bone health. Objective: The objective was to determine whether calcium homeostasis and bone turnover are affected by high-protein diets during weight maintenance (WM) and ED. Design: In a randomized, parallel-design, controlled trial of 32 men and 7 women, volunteers were assigned diets providing protein at 0.8 [Recommended Dietary Allowance (RDA)], 1.6 (2 × RDA), or 2.4 (3 × RDA) g · kg −1 · d −1 for 31 d. Ten days of WM preceded 21 d of ED, during which total daily ED was 40%, achieved by reduced dietary energy intake (∼30%) and increased physical activity (∼10%). The macronutrient composition (protein g · kg −1 · d −1 and % fat) was held constant from WM to ED. Calcium absorption (ratio of 44 Ca to 42 Ca) and circulating indexes of bone turnover were determined at day 8 (WM) and day 29 (ED). Results: Regardless of energy state, mean (±SEM) urinary pH was lower ( P < 0.05) at 2 × RDA (6.28 ± 0.05) and 3 × RDA (6.23 ± 0.06) than at the RDA (6.54 ± 0.06). However, protein had no effect on either urinary calcium excretion ( P > 0.05) or the amount of calcium retained ( P > 0.05). ED decreased serum insulin-like growth factor I concentrations and increased serum tartrate-resistant acid phosphatase and 25-hydroxyvitamin D concentrations ( P < 0.01). Remaining markers of bone turnover and whole-body bone mineral density and content were not affected by either the protein level or ED ( P > 0.05). Conclusion: These data demonstrate that short-term consumption of high-protein diets does not disrupt calcium homeostasis and is not detrimental to skeletal integrity. This trial was registered at www.clinicaltrials.gov as NCT01292395.