Cite
APA Citation
Wen, J., Tinacci, L., Acutis, P., Riina, M., Xu, Y., Zeng, L., Ying, X., Chen, Z., Guardone, L., Chen, D., Sun, Y., Zhao, J., Guidi, A., & Armani, A. (n.d.). an insight into the Chinese traditional seafood market: Species characterization of cephalopod products by DNA barcoding and phylogenetic analysis using COI and 16SrRNA genes. Food control, 82, 333–342. http://access.bl.uk/ark:/81055/vdc_100049822140.0x000002