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APA Citation

    Wang, H., Li, M., Lin, F., Su, C., Zeng, Q., Su, D., He, S., Wang, Q., Zhang, J., & Yuan, Y. (2021). fabrication and characterization of bi-crosslinking Pickering emulsions stabilized by gliadin/alginate coacervate particles. Journal of food engineering, 291, . http://access.bl.uk/ark:/81055/vdc_100113738983.0x000049
  
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