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APA Citation
Piochi, M., Dinnella, C., Spinelli, S., Monteleone, E., & Torri, L. (2021). individual differences in responsiveness to oral sensations and odours with chemesthetic activity: Relationships between sensory modalities and impact on the hedonic response. Food quality and preference, 88, . http://access.bl.uk/ark:/81055/vdc_100114049189.0x000020