Cite

MLA Citation

    S. Mahadev et al.. “Factors associated with villus atrophy in symptomatic coeliac disease patients on a gluten‐free diet.” Alimentary pharmacology & therapeutics, vol. 45, no. 8, 2017, pp. 1084–1093. http://access.bl.uk/ark:/81055/vdc_100044495759.0x000051
  
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