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APA Citation
Tennoune, N., Ventura, G., Le Plenier, S., Choisy, C., Neveux, N., Nakib, S., Sarfati, G., Raynaud-Simon, A., Cynober, L., & De Bandt, J. (2020). effect of aging on the availability of amino acids from an immune-enhancing diet (IED) after a surgical stress in rats. Clinical nutrition, 39(9), 2793–2801. http://access.bl.uk/ark:/81055/vdc_100107833714.0x000049