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APA Citation

    Pritsa, A., Tsamesidis, I., Samara, D., Papadopoulou, K. S., Parpori, M., Gkinoudis, A., & Lymperaki, E. (2020). relationship between dietary fats and serum antioxidants with atheromatic index in regular blood donors. Clinical nutrition ESPEN, 39, 114–118. http://access.bl.uk/ark:/81055/vdc_100106949652.0x000005
  
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