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APA Citation
Pimentel, F. B., Cermeño, M., Kleekayai, T., Harnedy, P. A., FitzGerald, R. J., Alves, R. C., & Oliveira, M. B. P. (2020). effect of in vitro simulated gastrointestinal digestion on the antioxidant activity of the red seaweed Porphyra dioica. Food research international, 136, . http://access.bl.uk/ark:/81055/vdc_100106941520.0x000029