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APA Citation
Lin, S., Hao, G., Lai, D., Tian, Y., Long, M., Lai, F., Xiong, Y., Ji, C., & Zang, Y. (2020). effect of Oyster Meat Preload on Postmeal Glycemic Control in Healthy Young Adults. Journal of the American College of Nutrition, 39, 511–517. http://access.bl.uk/ark:/81055/vdc_100106633041.0x000040