Genistein inhibits high fat diet-induced obesity through miR-222 by targeting BTG2 and adipor1. Issue 3 (4th March 2020)
- Record Type:
- Journal Article
- Title:
- Genistein inhibits high fat diet-induced obesity through miR-222 by targeting BTG2 and adipor1. Issue 3 (4th March 2020)
- Main Title:
- Genistein inhibits high fat diet-induced obesity through miR-222 by targeting BTG2 and adipor1
- Authors:
- Gan, Mailin
Shen, Linyuan
Wang, Shujie
Guo, Zhixian
Zheng, Ting
Tan, Ya
Fan, Yuan
Liu, Lin
Chen, Lei
Jiang, Anan
Li, Xuewei
Zhang, Shunhua
Zhu, Li - Abstract:
- Abstract : Genistein may regulate lipid metabolism in adipose tissue of obese mice by regulating the expression of miR-222 and its target genes, BTG2 and adipor1. Abstract : Obesity and diabetes mellitus have become major health problems worldwide. In recent years, genistein has been found to be capable of inhibiting obesity and alleviating insulin resistance. However, the molecular mechanism of genistein against obesity is still not fully understood. In this study, we used 3T3-L1 preadipocytes and obese mice as models to explore the molecular mechanism of genistein against obesity. We found that genistein can inhibit obesity and downregulate the expression of miR-222 in mouse adipose tissue. In 3T3-L1 preadipocytes, treatment with miR-222 inhibitor or genistein reduced the expression of miR-222 and promoted lipid decomposition, while miR-222 treatment increased the expression of miR-222 and inhibited lipolysis. Moreover, the dual-luciferase reporter assay system confirmed that BTG2 and adipor1 are the target genes of miR-222. Experiments conducted in vitro and in vivo suggest that genistein may regulate lipid metabolism in the adipose tissue of obese mice by regulating the expression of miR-222 and its target genes, BTG2 and adipor1. Our findings provide a new epigenetic mechanism underpinning the ability of genistein to resist obesity. These results may provide a reference point for the dietary treatment of obesity and type 2 diabetes mellitus.
- Is Part Of:
- Food & function. Volume 11:Issue 3(2020)
- Journal:
- Food & function
- Issue:
- Volume 11:Issue 3(2020)
- Issue Display:
- Volume 11, Issue 3 (2020)
- Year:
- 2020
- Volume:
- 11
- Issue:
- 3
- Issue Sort Value:
- 2020-0011-0003-0000
- Page Start:
- 2418
- Page End:
- 2426
- Publication Date:
- 2020-03-04
- Subjects:
- Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
Nutrition -- Periodicals
664.07 - Journal URLs:
- http://pubs.rsc.org/en/Journals/JournalIssues/FO ↗
http://pubs.rsc.org/en/journals/journal/fo ↗
http://www.rsc.org/ ↗ - DOI:
- 10.1039/c9fo00861f ↗
- Languages:
- English
- ISSNs:
- 2042-6496
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.038457
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 13832.xml