Cite
HARVARD Citation
Mei, C. et al. (2020). Antibacterial activity and mechanism of Litsea cubeba essential oil against food contamination by Escherichia coli and Salmonella enterica. Journal of food safety. 40 (4), p. n/a. [Online].
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Mei, C. et al. (2020). Antibacterial activity and mechanism of Litsea cubeba essential oil against food contamination by Escherichia coli and Salmonella enterica. Journal of food safety. 40 (4), p. n/a. [Online].