Cite
APA Citation
Honig, A. C., Inhuber, V., Spiekers, H., Windisch, W., Götz, K., & Ettle, T. (2020). influence of dietary energy concentration and body weight at slaughter on carcass tissue composition and beef cuts of modern type Fleckvieh (German Simmental) bulls. Meat science, 169, . http://access.bl.uk/ark:/81055/vdc_100105905693.0x000039