Cite

APA Citation

    Api, A., Belsito, D., Biserta, S., Botelho, D., Bruze, M., Burton, G., Buschmann, J., Cancellieri, M., Dagli, M., Date, M., Dekant, W., Deodhar, C., Fryer, A., Gadhia, S., Jones, L., Joshi, K., Lapczynski, A., Lavelle, M., Liebler, D., Na, M., Penning, T., Ritacco, G., Rodriguez-Ropero, F., Romine, J., Sadekar, N., Schultz, T., Siddiqi, F., Sipes, I., Sullivan, G., Thakkar, Y., & Tokura, Y. (n.d.). corrigendum to "RIFM fragrance ingredient safety assessment, β, β, 3-trimethyl benzenepropanol", CAS registry number 103694-68-4 [Food Chem. Toxicol. 130 Suppl. 1 (2019) 110650]. Food and chemical toxicology, 141, . http://access.bl.uk/ark:/81055/vdc_100104362039.0x00003a
  
Back to record