Comparison of different extraction methods of polysaccharides from cup plant (Silphium perfoliatum L.). (March 2020)
- Record Type:
- Journal Article
- Title:
- Comparison of different extraction methods of polysaccharides from cup plant (Silphium perfoliatum L.). (March 2020)
- Main Title:
- Comparison of different extraction methods of polysaccharides from cup plant (Silphium perfoliatum L.)
- Authors:
- Wu, Hongyan
Shang, Hongmei
Guo, Yang
Zhang, Hexiang
Wu, Hongxin - Abstract:
- Graphical abstract: Highlights: Four methods were used to extract polysaccharides from cup plant (CPPs). Different extraction methods affected the physicochemical characteristics of CPPs. CPPs extracted by enzyme-assisted method (EEM) showed better antioxidant abilities. The relationship between characteristics and activities of CPPs was investigated. EEM could be a good potential technique for CPPs extraction. Abstract: The purpose of the present research was to compare the effects of four extraction methods on the extraction yields, physicochemical characteristics, and antioxidant activities of polysaccharides from the cup plant ( Silphium perfoliatum L.) (CPPs). The extraction methods included the hot water extraction method (HEM), ultrasonic-assisted extraction method (UEM), enzyme-assisted extraction method (EEM), and the ultrasonic-enzyme-assisted extraction method (UEEM). Four corresponding CPP extracts, HEM-CPPs, UEM-CPPs, EEM-CPPs, and UEEM-CPPs, were obtained. The results indicated that there were notable differences between the extraction methods regarding the yield, average molecular weight, uronic acid content, monosaccharide proportions, and the antioxidant activities of the CPPs. HEM-CPPs were extracted with the lowest yield (6.44%). EEM-CPPs had the largest extraction yield (9.87%) and the most notable antioxidant abilities of ferric reducing power and free radical scavenging activity. According to correlation analysis, the higher antioxidant abilities ofGraphical abstract: Highlights: Four methods were used to extract polysaccharides from cup plant (CPPs). Different extraction methods affected the physicochemical characteristics of CPPs. CPPs extracted by enzyme-assisted method (EEM) showed better antioxidant abilities. The relationship between characteristics and activities of CPPs was investigated. EEM could be a good potential technique for CPPs extraction. Abstract: The purpose of the present research was to compare the effects of four extraction methods on the extraction yields, physicochemical characteristics, and antioxidant activities of polysaccharides from the cup plant ( Silphium perfoliatum L.) (CPPs). The extraction methods included the hot water extraction method (HEM), ultrasonic-assisted extraction method (UEM), enzyme-assisted extraction method (EEM), and the ultrasonic-enzyme-assisted extraction method (UEEM). Four corresponding CPP extracts, HEM-CPPs, UEM-CPPs, EEM-CPPs, and UEEM-CPPs, were obtained. The results indicated that there were notable differences between the extraction methods regarding the yield, average molecular weight, uronic acid content, monosaccharide proportions, and the antioxidant activities of the CPPs. HEM-CPPs were extracted with the lowest yield (6.44%). EEM-CPPs had the largest extraction yield (9.87%) and the most notable antioxidant abilities of ferric reducing power and free radical scavenging activity. According to correlation analysis, the higher antioxidant abilities of EEM-CPPs might be due to their smaller average molecular weight and a higher content of uronic acid than those of the other extracted CPPs. Therefore, EEM could serve as a promising technique for extracting CPPs. … (more)
- Is Part Of:
- Process biochemistry. Volume 90(2020)
- Journal:
- Process biochemistry
- Issue:
- Volume 90(2020)
- Issue Display:
- Volume 90, Issue 2020 (2020)
- Year:
- 2020
- Volume:
- 90
- Issue:
- 2020
- Issue Sort Value:
- 2020-0090-2020-0000
- Page Start:
- 241
- Page End:
- 248
- Publication Date:
- 2020-03
- Subjects:
- Cup plant (Silphium perfoliatum L.) polysaccharides -- Extraction methods -- Antioxidant activity
Biochemical engineering -- Periodicals
Biotechnology -- Periodicals
Biochemistry -- periodicals
Biotechnology -- periodicals
Chemical Engineering -- periodicals
Génie biochimique -- Périodiques
Biotechnologie -- Périodiques
Biochemical engineering
Biotechnology
Periodicals
660.63 - Journal URLs:
- http://www.sciencedirect.com/science/journal/13595113 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.procbio.2019.11.003 ↗
- Languages:
- English
- ISSNs:
- 1359-5113
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 6849.983500
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 13495.xml