Energetic neutral N2 atoms treatment on the kithul (Caryota urens) starch biodegradable film: Physico-chemical characterization. (June 2020)
- Record Type:
- Journal Article
- Title:
- Energetic neutral N2 atoms treatment on the kithul (Caryota urens) starch biodegradable film: Physico-chemical characterization. (June 2020)
- Main Title:
- Energetic neutral N2 atoms treatment on the kithul (Caryota urens) starch biodegradable film: Physico-chemical characterization
- Authors:
- Sudheesh, Cherakkathodi
Sunooj, Kappat Valiyapeediyekkal
Sasidharan, Abhilash
Sabu, Sarasan
Basheer, Aaliya
Navaf, Muhammed
Raghavender, Chikkonda
Sinha, Suraj Kumar
George, Johnsy - Abstract:
- Abstract: The effect of energetic neutral nitrogen atoms (ENA) treatment at different plasma power (5 W, 10 W, 15 W and 20 W) for 10 min on the physico-chemical, mechanical, barrier and thermal properties of kithul starch films were studied. The surface of kithul starch film after ENA treatment showed higher roughness. Energetic neutral nitrogen atom treatment increased crystallinity. Tensile properties significantly (p ≤ 0.05) increased after ENA treatment. Water vapour permeation (WVP), oxygen permeability, solubility and moisture absorption decreased in ENA treated kithul starch films. Higher opacity and lower WVP and oxygen permeability confirmed better barrier properties of ENA treated kithul starch films. Hence, treated kithul starch films with improved mechanical and barrier properties have a potential role in the area of biodegradable films. Graphical abstract: Image 1 Highlights: Kithul starch films treated with energetic neutral nitrogen atoms showed higher roughness. 20W-10 min treated kithul starch film showed highest relative crystallinity. Tensile properties increased after energetic neutral nitrogen atoms treatment. Hydrophobic properties increased after energetic neutral nitrogen atoms treatment.
- Is Part Of:
- Food hydrocolloids. Volume 103(2020)
- Journal:
- Food hydrocolloids
- Issue:
- Volume 103(2020)
- Issue Display:
- Volume 103, Issue 2020 (2020)
- Year:
- 2020
- Volume:
- 103
- Issue:
- 2020
- Issue Sort Value:
- 2020-0103-2020-0000
- Page Start:
- Page End:
- Publication Date:
- 2020-06
- Subjects:
- Kithul starch -- Energetic neutral N2 atoms film morphology -- Crystalline properties -- Tensile properties -- Barrier properties
Hydrocolloids -- Periodicals
Food additives -- Periodicals
Colloïdes -- Périodiques
Aliments -- Additifs -- Périodiques
Colloids
Food additives
Periodicals
Electronic journals
664.06 - Journal URLs:
- http://www.sciencedirect.com/science/journal/0268005X ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodhyd.2020.105650 ↗
- Languages:
- English
- ISSNs:
- 0268-005X
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.556000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 13429.xml