Cite

    Tomasevic, I., Kovačević, D. B., Jambrak, A. R., Zsolt, S., Dalle Zotte, A., Martinović, A., Prodanov, M., Bartosz, S., Sirbu, A., Subić, J., Roljević, S., Semenova, A., Kročko, M., Duckova, V., Getya, A., Kravchenko, O., & Djekic, I. (2020). comprehensive insight into the food safety climate in Central and Eastern Europe. Food control, 114, . http://access.bl.uk/ark:/81055/vdc_100103941358.0x000027