Cite
MLA Citation
Ying Xuan et al.. “Amylose content and RVA profile characteristics of noodle rice under different conditions.” Agronomy Journal, vol. 112, 2020, pp. 117–129. http://access.bl.uk/ark:/81055/vdc_100103657544.0x00005d
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Ying Xuan et al.. “Amylose content and RVA profile characteristics of noodle rice under different conditions.” Agronomy Journal, vol. 112, 2020, pp. 117–129. http://access.bl.uk/ark:/81055/vdc_100103657544.0x00005d