Cite
MLA Citation
Chen Fan et al.. “Ionic liquid‐modified countercurrent chromatographic isolation of high‐purity delphinidin‐3‐rutinoside from eggplant peel.” Journal of food science, vol. 85, no. 4, 2020, pp. 1132–1139. http://access.bl.uk/ark:/81055/vdc_100103154455.0x000059