Dietary fats promote inflammation in Wistar rats as well as induce proliferation, invasion of SKOV3 ovarian cancer cells. Issue 5 (10th March 2020)
- Record Type:
- Journal Article
- Title:
- Dietary fats promote inflammation in Wistar rats as well as induce proliferation, invasion of SKOV3 ovarian cancer cells. Issue 5 (10th March 2020)
- Main Title:
- Dietary fats promote inflammation in Wistar rats as well as induce proliferation, invasion of SKOV3 ovarian cancer cells
- Authors:
- Saeidi, Jafar
Motaghipur, Reza
Sepehrian, Atefe
Mohtashami, Mahnaz
Forooghi Nia, Fatemeh
Ghasemi, Ahmad - Abstract:
- Abstract: The role of high fat diet (HFD) in ovarian cancer and its underlying mechanisms are poorly known. In current investigation, we investigated inflammatory and oncogenic effect of dietary fats in female Wistar rats and ovarian cancer cell line (SKOV3). The ELISA kits were used for adipokines and inflammatory factors analyses in sera collected from rats fed with high fat diet (SR‐HFD). Cell growth, proliferation, apoptosis, migration, and invasion were measured in SKOV3 cells treated with the SR‐HFD and FA mix. IL6, IL1β, TNFα, NF‐kβ, and p53 expression were measured in cells incubated with the mentioned treatments. Leptin and inflammatory factors increased, while adiponectin decreased in SR‐HFD. Moreover, FA mix significantly induced proliferation, migration, and invasion, promoted the expression of inflammatory factors and NF‐κB and inhibited apoptosis markers in SKOV3 cells. Taken together, our findings revealed that diet might be a crucial factor in ovarian cancer progression through altering the inflammatory factors. Practical applications: The HFD‐mediated obesity promotes cancer progression in various tissues. This study highlights the progression of inflammation in female Wistar rats and the growth of ovarian cancer cells by dietary fats. Thus, dietary factors can be considered as key factors for the prevention of ovarian cancer. Abstract : HFD increases the body weight, biochemical factors, serum adipokine and inflammatory levels in Wistar rats. FA mixAbstract: The role of high fat diet (HFD) in ovarian cancer and its underlying mechanisms are poorly known. In current investigation, we investigated inflammatory and oncogenic effect of dietary fats in female Wistar rats and ovarian cancer cell line (SKOV3). The ELISA kits were used for adipokines and inflammatory factors analyses in sera collected from rats fed with high fat diet (SR‐HFD). Cell growth, proliferation, apoptosis, migration, and invasion were measured in SKOV3 cells treated with the SR‐HFD and FA mix. IL6, IL1β, TNFα, NF‐kβ, and p53 expression were measured in cells incubated with the mentioned treatments. Leptin and inflammatory factors increased, while adiponectin decreased in SR‐HFD. Moreover, FA mix significantly induced proliferation, migration, and invasion, promoted the expression of inflammatory factors and NF‐κB and inhibited apoptosis markers in SKOV3 cells. Taken together, our findings revealed that diet might be a crucial factor in ovarian cancer progression through altering the inflammatory factors. Practical applications: The HFD‐mediated obesity promotes cancer progression in various tissues. This study highlights the progression of inflammation in female Wistar rats and the growth of ovarian cancer cells by dietary fats. Thus, dietary factors can be considered as key factors for the prevention of ovarian cancer. Abstract : HFD increases the body weight, biochemical factors, serum adipokine and inflammatory levels in Wistar rats. FA mix promotes cell growth, proliferation, migration and invasion in the SKOV3 ovarian cancer cell line. FA mix enhances the expression of inflammatory factors in SKOV3 ovarian cancer cell line. … (more)
- Is Part Of:
- Journal of food biochemistry. Volume 44:Issue 5(2020)
- Journal:
- Journal of food biochemistry
- Issue:
- Volume 44:Issue 5(2020)
- Issue Display:
- Volume 44, Issue 5 (2020)
- Year:
- 2020
- Volume:
- 44
- Issue:
- 5
- Issue Sort Value:
- 2020-0044-0005-0000
- Page Start:
- n/a
- Page End:
- n/a
- Publication Date:
- 2020-03-10
- Subjects:
- adipokines -- fatty acid mixture -- high fat diet -- inflammatory factors -- NF‐kβ -- ovarian cancer -- p53
Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
Biochemistry -- Periodicals
664.024 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1745-4514 ↗
http://www.blackwell-synergy.com/openurl?genre=journal&issn=0145-8884 ↗
http://onlinelibrary.wiley.com/ ↗
http://www.blackwell-synergy.com/loi/jfbc ↗ - DOI:
- 10.1111/jfbc.13177 ↗
- Languages:
- English
- ISSNs:
- 0145-8884
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4984.540000
British Library DSC - BLDSS-3PM
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- 13116.xml