Low and High Dietary Protein:Carbohydrate Ratios during Pregnancy Affect Materno-Fetal Glucose Metabolism in Pigs. Issue 2 (18th December 2013)
- Record Type:
- Journal Article
- Title:
- Low and High Dietary Protein:Carbohydrate Ratios during Pregnancy Affect Materno-Fetal Glucose Metabolism in Pigs. Issue 2 (18th December 2013)
- Main Title:
- Low and High Dietary Protein:Carbohydrate Ratios during Pregnancy Affect Materno-Fetal Glucose Metabolism in Pigs
- Authors:
- Metges, Cornelia C.
Görs, Solvig
Lang, Iris S.
Hammon, Harald M.
Brüssow, Klaus-Peter
Weitzel, Joachim M.
Nürnberg, Gerd
Rehfeldt, Charlotte
Otten, Winfried - Abstract:
- Abstract: Inadequate dietary protein during pregnancy causes intrauterine growth retardation. Whether this is related to altered maternal and fetal glucose metabolism was examined in pregnant sows comparing a high-protein:low-carbohydrate diet (HP-LC; 30% protein, 39% carbohydrates) with a moderately low-protein:high-carbohydrate diet (LP-HC; 6.5% protein, 68% carbohydrates) and the isoenergetic standard diet (ST; 12.1% protein, 60% carbohydrates). During late pregnancy, maternal and umbilical glucose metabolism and fetal hepatic mRNA expression of gluconeogenic enzymes were examined. During an i.v. glucose tolerance test (IVGTT), the LP-HC–fed sows had lower insulin concentrations and area under the curve (AUC), and higher glucose:insulin ratios than the ST– and the HP-LC–fed sows ( P < 0.05). Insulin sensitivity and glucose clearance were higher in the LP-HC sows compared with ST sows ( P < 0.05). Glucagon concentrations during postabsorptive conditions and IVGTT, and glucose AUC during IVGTT, were higher in the HP-LC group compared with the other groups ( P < 0.001). 13 C glucose oxidation was lower in the HP-LC sows than in the ST and LP-HC sows ( P < 0.05). The HP-LC fetuses were lighter and had a higher brain:liver ratio than the ST group ( P < 0.05). The umbilical arterial inositol concentration was greater in the HP-LC group ( P < 0.05) and overall small fetuses (230–572 g) had higher values than medium and heavy fetuses (≥573 g) ( P < 0.05). Placental lactateAbstract: Inadequate dietary protein during pregnancy causes intrauterine growth retardation. Whether this is related to altered maternal and fetal glucose metabolism was examined in pregnant sows comparing a high-protein:low-carbohydrate diet (HP-LC; 30% protein, 39% carbohydrates) with a moderately low-protein:high-carbohydrate diet (LP-HC; 6.5% protein, 68% carbohydrates) and the isoenergetic standard diet (ST; 12.1% protein, 60% carbohydrates). During late pregnancy, maternal and umbilical glucose metabolism and fetal hepatic mRNA expression of gluconeogenic enzymes were examined. During an i.v. glucose tolerance test (IVGTT), the LP-HC–fed sows had lower insulin concentrations and area under the curve (AUC), and higher glucose:insulin ratios than the ST– and the HP-LC–fed sows ( P < 0.05). Insulin sensitivity and glucose clearance were higher in the LP-HC sows compared with ST sows ( P < 0.05). Glucagon concentrations during postabsorptive conditions and IVGTT, and glucose AUC during IVGTT, were higher in the HP-LC group compared with the other groups ( P < 0.001). 13 C glucose oxidation was lower in the HP-LC sows than in the ST and LP-HC sows ( P < 0.05). The HP-LC fetuses were lighter and had a higher brain:liver ratio than the ST group ( P < 0.05). The umbilical arterial inositol concentration was greater in the HP-LC group ( P < 0.05) and overall small fetuses (230–572 g) had higher values than medium and heavy fetuses (≥573 g) ( P < 0.05). Placental lactate release was lower in the LP-HC group than in the ST group ( P < 0.05). Fetal glucose extraction tended to be lower in the LP-HC group than in the ST group ( P = 0.07). In the HP-LC and LP-HC fetuses, hepatic mRNA expression of cytosolic phosphoenolpyruvate carboxykinase ( PCK1 ) and glucose-6-phosphatase ( G6PC ) was higher than in the ST fetuses ( P < 0.05). In conclusion, the HP-LC and LP-HC sows adapted by reducing glucose turnover and oxidation and having higher glucose utilization, respectively. The HP-LC and LP-HC fetuses adapted via prematurely expressed hepatic gluconeogenic enzymes. … (more)
- Is Part Of:
- Journal of nutrition. Volume 144:Issue 2(2014)
- Journal:
- Journal of nutrition
- Issue:
- Volume 144:Issue 2(2014)
- Issue Display:
- Volume 144, Issue 2 (2014)
- Year:
- 2014
- Volume:
- 144
- Issue:
- 2
- Issue Sort Value:
- 2014-0144-0002-0000
- Page Start:
- 155
- Page End:
- 163
- Publication Date:
- 2013-12-18
- Subjects:
- Nutrition -- Periodicals
Diet -- Periodicals
613.205 - Journal URLs:
- https://www.sciencedirect.com/journal/the-journal-of-nutrition ↗
https://jn.nutrition.org/ ↗
https://academic.oup.com/jn ↗
http://www.oxfordjournals.org/ ↗ - DOI:
- 10.3945/jn.113.182691 ↗
- Languages:
- English
- ISSNs:
- 0022-3166
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5024.000000
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British Library HMNTS - ELD Digital store - Ingest File:
- 13057.xml