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MLA Citation

    Isabelle Pattis et al.. “Concentrations of Campylobacter spp., Escherichia coli, Enterococci, and Yersinia spp. in the Feces of Farmed Red Deer in New Zealand.” Journal of Environmental Quality, vol. 46, no. 4, 2017, pp. 819–827. http://access.bl.uk/ark:/81055/vdc_100099461031.0x00004e
  
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