Cite

MLA Citation

    W. Tadesse et al.. “Heat‐Tolerant QTLs Associated with Grain Yield and Its Components in Spring Bread Wheat under Heat‐Stressed Environments of Sudan and Egypt.” Crop science, vol. 59, no. 1, 2019, pp. 199–211. http://access.bl.uk/ark:/81055/vdc_100099458159.0x000056
  
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