Correction: Benefits of the ipowder® extraction process applied to Melissa officinalis L.: improvement of antioxidant activity and in vitro gastro-intestinal release profile of rosmarinic acid. Issue 2 (28th January 2020)

• Record Type: Journal Article
• Authors: Bardot, Valérie; Escalon, Anaïs; Ripoche, Isabelle; Denis, Sylvain; Alric, Monique; Chalancon, Sandrine; Chalard, Pierre; Cotte, César; Berthomier, Lucile; Leremboure, Martin; Dubourdeaux, Michel
• Is Part Of: Food & function. Volume 11:Issue 2(2020)
• Page Start: 1891
• Page End: 1891
• Publication Date: 2020-01-28
• Subjects: Food -- Analysis -- Periodicals; Food -- Composition -- Periodicals; Nutrition -- Periodicals; 664.07
• DOI: 10.1039/d0fo90001j
• Languages: English
• ISSNs: 2042-6496

Abstract

Abstract : Correction for 'Benefits of the ipowder® extraction process applied to Melissa officinalis L.: improvement of antioxidant activity and in vitro gastro-intestinal release profile of rosmarinic acid' by Valérie Bardot et al., Food Funct., 2020, DOI: 10.1039/c9fo01144g.